Mission
Execute technical tasks for maintenance, assembly, operation, and repair of machinery, equipment, and facilities to ensure the optimal functioning of the plant.
Responsabilities
- Follow the instructions of the maintenance manager to efficiently carry out the assigned tasks.
- Report any deviation or issue that may affect the maintenance of equipment and facilities.
- Manage and execute corrective and preventive maintenance tasks.
- Maintain order, cleanliness, and care of the workplace, spare parts warehouse, and tools.
- Propose innovative solutions to improve the productivity of equipment and facilities.
- Comply with safety, hygiene, quality, and environmental standards.
- Use machinery, technology, equipment, and tools from the Maintenance department.
Requirements
- Professional training in mechanical, electrical maintenance and/or automation.
- Minimum of one year of experience in maintenance within productive companies, preferably in the food or pharmaceutical sectors.
- Knowledge of computers and office software.
- Familiarity with technologies such as PDAs, panels, scanners, apps, etc.
- Knowledge of maintenance management programs (CMMS).
- Training in occupational risk prevention regulations (PRL).
- Proficiency in English and/or German is a plus.
Other skills/abilities:
- Adaptability and willingness to learn.
- Problem-solving skills and proactivity.
- Organization, planning, and perseverance.
- Accuracy and responsibility.
- Ability to work as part of a team.
- Commitment to department objectives.
Conditions
- Full-time permanent contract.
- Immediate incorporation.
- Company committed to equal opportunities.
Date published
23/09/2024
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